Food Menu

Hand Crafted Sausage Made On the Premise!

Italian Sausage

Sweet Italian

  • CLASSIC NEW YORK STYLE YOU CAN ONLY GET IN A TOP NOTCH PORK STORE
Chicken

Chicken Cheese & Parsley

  • RICH AGED PROVOLONE, ROMANO CHEESE, & FRESH PARSLEY BLENDED INSIDE A CHICKEN SAUSAGE
Bratwurst

Bratwurst

  • CREAMY MILD PORK & VEAL BLENDED GERMAN SAUSAGE
Chorizo

Chorizo

  • SPICY SMOKED MEXICAN STYLE LINK
Hot Italian

Hot Italian

  • SPICY ITALIAN SAUSAGE WITH JUST THE RIGHT AMOUNT OF KICK
LAMB

Lamb Merguez

  • FRESH SAUSAGE WITH MOROCCAN SPICES BLESSED WITH A RED WINE BATH
Knockworst

Knockwurst

  • MILD CREAMY GERMAN SAUSAGE WITH BEEF & BACON BLENDED
Kielbasa

Kielbasa

  • AN ANCIENT POLISH RECIPE OF SMOKED GARLIC BLENDED WITH BEEF & PORK
Brooklyn Hot Dog

Brooklyn Hot Dog

  • NATURAL 100% BEEF FRANK WITH NO NITRATE OR FILLERS(GOT A MIGHTY SNAP)
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Sausage of the Month

Cold Toppings:

Pickled Onions | Raw Onions | Arugala | Cheddar | Mozzarella | Crumbled Bleu Cheese | Relish | Cherry Peppers | Roasted Red Peppers | American Cheese | JALAPENO

Hot Toppings:

SAUTEED ONIONS | SWEET ONIONS | BROCCOLI RABE | MAC & CHEESE | BAKED BEANS | BACON | BEER CHEESE | MUSHROOMS | SAUTEED PEPPERS | TOMATO SAUCE | RED CABBAGE | GERMAN KRAUT | PICKLED KRAUT | ROASTED GARLIC KRAUT | GNAR GNAR KRAUT

Sauces

Garlic Aioli | Sriracha | Spicy Mayo | Bleu Cheese | Horseradish | Chimichurri | Ketchup | BBQ | Creole Hot Sauce | Yellow Mustard | Whole Grain Mustard | Spicy Brown Mustard | Honey Mustard | Tzatziki Sauce

GUILTY PLEASURES

Pastrami Dumplings

Pastrami Dumpling

  • NEW YORK PASTRAMI SANDWICH SQUEEZED INTO FRIED DUMPLINGS WITH GUINNESS MUSTARD
Cheese Pierogies

Farmers Cheese Pierogies

  • FOUR HANDMADE PIEROGIES WITH AN ONION BUTTER SAUCE
Knish

Knish

  • CREAMY POTATO FILLING IN A CRISPY POTATO SHELL
Deserts

Fried Ravioli

  • EGG BATTERED CHEESE RAVIOLI FRIED WITH A THICK MARINARA
The Block

The Block

  • THICK PIECE OF FRESH MOZZARELLA DOUBLE BREADED N FRIED WITH A SIDE OF THICK MARINARA
Biscuits & Gravy

Biscuits & Gravy

  • THREE BUTTERMILK BISCUITS SMOTHERED WITH THICK SAUSAGE GRAVY
Bacon Bites

Bacon Bites

  • THICK SLAB BACON ROLLED IN BROWN SUGAR
 

Hand Held Eats

Buffalo Chicken

Buffalo Chicken Empanada

  • CLASSIC BUFFALO CHICKEN FLAVOR WITH A BLEND OF FRANKS & CHUNKS OF MELTED BLUE CHEESE
Gyro Empanada

Gyro Empanada

  • DECONSTRUCTED LAMB GYRO STUFFED INTO CRISPY EMPANADA
Grilled Cheese

Mac & Cheese Grilled Cheese

  • DOUBLE STACK CHEESEY GOODNESS ON THREE STACKS OF TEXAS TOAST
Philly Cheese Steak Grilled Cheese

PHILLY CHEESE STEAK GRILLED CHEESE

  • THREE SLICES OF TEXAS TOAST WITH TWO LAYERS OF THINLY SLICED RIB EYE WITH GRILLED ONIONS, CHEESE

Sides

Tatertots

Tater Tots

Drunk Tots

Drunken Tots

  • CRISPY TATER TOTS SWIMMING IN BEER CHEESE TOPPED WITH ONIONS N BACON
Mac and Cheese

Macaroni & Cheese with Bacon

Baked Beans

Brisket Baked Beans

pickled vegetables

Pickled Vegetables

German Potato Salad

German Potato Salad

Potato Pancakes

Potato Pancakes

21325

Sausages Slung

29472

Dumplings Folded

8764

Tots taterd'

48523

Customers Served

Our Story

We're cooking delecious foods since 2017

EST. 2017

A one of a kind gourmet sausage shop with nine artisan sausages, fifthteen sauces, and over thirty toppings.

Cooking Traditions

Coming Soon

Food Quality

Coming Soon

Featured On

News 12

 

Fios

Catering

Contact

Hours

Mon to Fri: 11:00 AM - 8:00 PM
Sat: 11:00 AM - 6:00 PM

Directions

154 Atlantic Ave Freeport, NY 11520

Contacts

Phone: +1(516) 442-5601

Our Chef

Brian Von Der Linn

Coming Soon